Stump's spinach & Artichoke Dip
Ingredients
1 can drained artichokes
1 pkg. frozen chopped spinach
1/2 c. sour cream
1/2 c. mayonnaise
8 oz. package of cream cheese
1/3 c. shredded Mozzarella
1/4 c. fresh Parmesan cheese
6-8 Stump's B&B Hot Garlic Cloves, chopped
3-5 JalapeƱos from Stump's B&B Hot Garlic Cloves jar, chopped
pinch of Salt
Directions
Combine above ingredients in a bowl and mix.
Once the ingredients are mixed, place in small crock pot to warm.
Serve with crackers or bread
Recipes
- Stump's Hot Olive Burger
- Stump's Mediterranean Burger
- Stump's Hot Olive Dip
- Stump's Pecan Dip
- Stump's Spinach Artichoke Dip
- Stump's Bloody Mary Chili
- Stump's Quesadillas
- Stump's Deviled Eggs
- Stump's Egg Salad
- Stump's Smothered Chicken
- Stump's Bacon Wrapped Olives
- Stump's Spicy Baked Potato
- Stump's Roll-Ups
- Stump's Pickle Roll-Ups
- Stump's Taco Roll-Ups
- Stump's Muffaletta